Instant Soya Sauce Steam Fish
豆酱蒸鱼

soyo-sauce-steamed-fish-01

SOYA SAUCE STEAM FISH 

Ingredients :
Onian, Edible oil, Soya Bean Sauce(Soya Beans,Water,Salt,Sugar,Wheat,Flour,Benzoic Acid), Ginger, Chili, Lime, Sugar, Salt and Seasoning.

Cooking Instruction :
Steam 600gm of fish with 1 packet IKAN BRAND Soya Sauce Steam Fish for 15 minutes and ready to served.

*This sauce also suitable for soya sauce prawn ball or soya sauce fried chicken cube.

豆酱蒸鱼

成份:
葱、棕榈油、大豆调味料、姜、辣椒、柠檬、糖、盐和调味料。

烹饪方式:
将600克鱼与一包Ikan Brand豆浆蒸鱼酱料一起蒸15分钟,待熟后即可享用。

*此酱料也可用于酱爆虾球或酱爆鸡丁。