Edible Oil, Lemongrass, Chili, Asam, Lemon Juice, Sugar, Salt and Kaffir Lime Leaves.
Country of Origin
Keep in cool, dry place
1) Still fry 1 packet NatuVe Instant Tom Yam Sauce until fragrant.
2) Add water 600ml (3 cups), 2 tomatoes, vegetable, chili padi, and Vegetarian seafood. Cook over medium heat until boil and garnish with peppermint leaves. Add lime juice if necessary.
*Can be used as seasoning for fried rice or fried bee hoon.